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Coffee

JOSUE ARIEL FUNEZ Anaerobic Natural Honduras

Origin / Honduras
Producer / Josue Ariel Funez
Farm / Las Flores
Region / San Sebastian, Comayagua
Elevation / 1680 masl
Variety / Anacafe14, Lempira
Process / Anaerobic Natural, 96 Hour Fermentation
Notes / Creamsicle, Gummy Bear, Chocolate Brownie

 

from $21.00
$21.00
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La Cañada

Being in the highlands around Lake Yojoa means the growing conditions at Beneficio San Vicente are really unique. Cool mists -> low temperatures -> plants protected from too much sun. -> extended cherry maturation period. This slow development gives us intense and super flavorful cups.

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    Party with us Monday thru Friday 8am-2pm, Saturday & Sunday 8am-3pm in Woodstock, Vermont. We offer a full coffee menu with seasonally changing signature drinks, house made syrups, liége waffles, and canelés.

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