Coffee
JUICY BERRIES Anaerobic Co-Ferment
Producer / Brayan Alvear
Farm / Las Palmas
Region / Huila
Variety / Castillo, Caturra, Colombia
Processing / Anaerobic, Dehydrated Berries Co-Ferment
Elevation / 1,400-1,600 masl
Notes / Blackberry, Plum, Apricot
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Las Palmas
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COME VISIT
Get the DeetsParty with us Monday thru Friday 8am-2pm, Saturday & Sunday 8am-3pm in Woodstock, Vermont. We offer a full coffee menu with seasonally changing signature drinks, house made syrups, liége waffles, and canelés.
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GIFT SUBSCRIPTIONS
See SubscriptionsPick your subscription length and get sum of our bangin’ single origin coffees shipped right to your friendz door. Every subscription will always feature our new single origin releases, or one of the staff favorites.